ANTIPASTI PACKAGE

A special week to finally break free from this much too long wait to make the first traces on the Espace San Bernardo!

From €297 per person:
Calculation based on a 4-person studio, occupied by 4 people + 1 6-day Espace San Bernardo skipass

The antipasti or antipasto (singular) (“aperitif”, or “before the main course”, in Italian) are a plate made up of traditional Italian cuisine. They are served as a snack, aperitif, meal or appetizer, or at dinner, and are generally made up of a variety of regional culinary products from Italy (vegetables, cold meats, cheeses, fish, shellfish, olives, olive oil. 'olive…), usually accompanied by Italian wine.