ANTIPASTI PACKAGE

A special week to finally break free from this much too long wait to make the first traces on the Espace San Bernardo!

We have a colorful stay in store for you to kick off winter.

More than the usual skipass, we offer you a reduced-price X-PERIENCES skipass, that combines all the activities of LA ROSIERE in one pass :

• 6-day San Bernardo skipass,

• 1 additional day of skiing the day before or after the 6 days,

• Breakfast on Tuesday between 9am to 11am at the restaurant on the slopes "PARADiS",

• 1 admission to the ice rink,

• 1 admission to the cinema,

• 1 breathtaking X'TREME Luge monorail descent,

• 1 discovery session of Lasergame (from 7 years old) or Paintball (from 12 years old),

• 1 bowling game (shoes included),

• pedestrian/snowshoeing: unlimited access to the ski lifts.

It is also an opportunity to satisfy your curiosity by getting a behing-the-scenes look at La Rosière (visit of the groomers garage, snow factory, waxing workshops, etc.) and to understand the workings of a ski resort during our BACKSTAGE week!
Details of activities on our ticketing service - Programme to be revealed soon!

From €309 per person:
Calculation based on a 4-person studio, occupied by 4 people + 1 6-day X-PERIENCES Espace San Bernardo skipass

The antipasti or antipasto (singular) (“aperitif”, or “before the main course”, in Italian) are a plate made up of traditional Italian cuisine. They are served as a snack, aperitif, meal or appetizer, or at dinner, and are generally made up of a variety of regional culinary products from Italy (vegetables, cold meats, cheeses, fish, shellfish, olives, olive oil. 'olive…), usually accompanied by Italian wine.